Anna P. Belinska, Assoc. Prof.


Job title: Associate Professor at the Department of Biotechnology, Biophysics, and Analytical Chemistry

Academic Degree: Candidate of Technical Sciences, Specialty 05.18.06 – Technology of Fats, Essential Oils,

and Perfume-Cosmetic Products (181 – Food Technologies) (2017).

Dissertation Topic: “Technology of Blended Oils with Enhanced Biological Value” (2017)

Academic Title: Associate Professor at the Department of Organic Synthesis and Nanotechnologies (2020)

Contacts: anna.bielinska@khpi.edu.ua,

Chemistry Building, Department of Biotechnology, Biophysics, and Analytical Chemistry,

tel. +380577076605

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 Education:
  •  NTU “KhPI”, 2007 – specialty: Technology of fats and fat substitutes, qualification: chemical engineer-technologist
  •  NTU “KhPI”, 2011 – postgraduate study in the specialty “Technology of fats, essential oils and perfumery and cosmetic products”
  • NTU “KhPI”, 2020 – specialty: Chemical technologies and engineering, qualification: Master of Chemical Technology and Engineering
  •  NTU “KhPI”, 2022 – specialty: Biotechnology and bioengineering, qualification: Master of Biotechnology and bioengineering

Professional Achievements:

  • Language Proficiency: Ukrainian and Russian – fluent; English – B2.
  • Author and co-author of more than 200 educational, scientific, and methodological works.
  • Member of the Public Organization “Union of Biotechnologists of Kharkiv Region” (EDRPOU code: 35474885; KVED: 91.33.0).
  • Member of the Public Organization “Ukrainian Association of Chemical and Food Engineering” (CFE-UA, since 2018; EDRPOU code: 41071591; KVED: 94.99).
  • 2011 – Obtained the academic degree of Candidate of Technical Sciences (Ph.D. equivalent) after defending a dissertation on “Technology of Blended Oils with Enhanced Biological Value” in the specialty “Technology of Fats, Essential Oils, and Perfume-Cosmetic Products” (Food Technologies).
  • 2019 – Awarded the title of Associate Professorat the Department of Organic Synthesis and Nanotechnologies, NTU “Kharkiv Polytechnic Institute.”
  • 2023 – Advanced training at the State Institution “I.I. Mechnikov Institute of Microbiology and Immunology of the National Academy of Medical Sciences of Ukraine.”
  • Deputy Head of the Department for Distance Learning.
  • Jury member in the first round of the All-Ukrainian Student Olympiad in Analytical Chemistry.
  • Supervisor of award-winning students in the All-Ukrainian Competition of Student Research Papers.
  • Mentor of student groups.
  • Head of the student research group “Ecology and Biological Aspects of Environmental Protection” within the “Fundamentals of Industrial Biotechnology”student research society.
  • Supervisor of research projects for students of the Junior Academy of Sciences of Ukraine (JAS): 3 prize-winning placements in the second stage of the All-Ukrainian Competition-Defense of Research Papers (2020–2024) in the following sections:
    • Medicine (student: Valeriy Varich, 10th grade, Kharkiv Lyceum No. 89; research topic: “Development of a Dry Hypertonic Sports Drink Mix Using Oilseed Crops”).
    • Chemistry (student: Denys Ukolov, 9th grade, Kharkiv Secondary School No. 28; research topic: “Extraction of a Complex Food Additive from Secondary Products of Oil-Fat Production”).
    • Organic Chemistry and Biochemistry (student: Sofia Khomenko, 9th grade, Kharkiv Gymnasium No. 115; research topic: “Application of Milk Thistle Seeds with an Adjusted Enzyme Complex in Chocolate Products”).

Disciplines:

  • Modeling and optimization of systems and processes in biotechnology
  • Biomaterials science and biotissue engineering
  • Fundamentals of cosmeceutical production technology
  • Fundamentals of biotechnological production design
  • Control and management of biotechnological processes
  • Agrobiotechnology
  • Ecobiotechnology
  • Bioconversion of waste
  • Biotransformation of organic raw materials

 Research Interests:

  • Development of mathematical models for biotechnological processes
  • Research on biocompatible materials for cosmetics and cosmeceuticals
  • Technologies for obtaining bioactive compounds from renewable raw materials
  • Bioconversion of agricultural and industrial waste into valuable products
  • Innovative methods of organic raw material processing
  • Use of microorganisms and enzymes to enhance agricultural production efficiency